Coconut rice is creamy and aromatic. It fills the kitchen with warmth and comfort. As it cooks, the rich coconut cream mixes with the rice. This creates a soft, fluffy texture that feels like a tropical dream in every bite.
Foodie & Recipies
Foodie & Recipies
Main dishes are the centerpiece of any meal, offering hearty flavors and satisfying recipes that bring family and friends together.
Coconut rice is creamy and aromatic. It fills the kitchen with warmth and comfort. As it cooks, the rich coconut cream mixes with the rice. This creates a soft, fluffy texture that feels like a tropical dream in every bite.
When it comes to simple, comforting Filipino dishes, Ginisang Upo always hits home. It’s that humble dish you crave on a lazy Sunday afternoon — light, healthy, and so easy to cook! Soft pieces of upo (bottle gourd) soak up the flavours of garlic, onions, and tomatoes. Every spoonful feels like a warm hug from home.
Roasted chicken with crispy, golden skin is a true favorite. As it cooks, the smell spreads through your home and makes everyone hungry. This recipe is easy, tasty, and perfect for family dinners or weekend meals
When the weather feels cold or you just need something comforting, nothing beats a bowl of Chicken Tinola. This Filipino favorite isn’t just soup—it’s a warm ginger broth with tender chicken, fresh greens, and veggies that make every spoonful cozy and satisfying.
Busy evenings call for something crunchy, cheesy, and downright delicious. Enter: homemade Chicken Flautas! These golden, crispy rolls are stuffed with juicy chicken, melty cheese, and fresh herbs, then fried (or air-fried) to irresistible perfection. Perfect for a weeknight dinner, family gatherings, or even game-day snacking.
A true Filipino classic, Chicken Afritada is a tomato-based chicken stew packed with tender meat, potatoes, carrots, and bell peppers. It’s hearty, comforting, and best served with a mound of steamed white rice.
If you’re looking for a dish that’s both comforting and full of flavor, Filipino Chicken Curry is a must-try. It’s creamy, mildly spiced, and always served with plenty of rice. Unlike the stronger Indian curries, the Filipino version is lighter, more savory, and perfect for the whole family.
Make Beef Nilaga (Bulalo) in your Instant Pot! A hearty Filipino soup with tender beef shank and veggies, ready in under an hour.
Buttery, garlicky shrimp that’s fancy enough for date night but easy enough for hectic weeknights. Comes together in under 20 minutes and is full of cozy, comforting flavor.
Hey there, foodie friends! Ever wanted to bring that rich, restaurant-level indulgence home without fuss? Roasted bone marrow is your golden ticket. It's buttery, savory, and oddly nostalgic—like grazing on the good stuff our ancestors once cracked open with stone tools.